Post Grid – Style 10

AMOTEA: the story of an elegance that comes from the heart of Italy

There are brands that do not take shape from an idea, but from a deep…

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Roberto Okabe back to Finger’s

Roberto Okabe returns to Finger’s in Milan. His innovative Japanese cuisine launched at Finger’s has…

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In Neuchâtel party for Italian cuisine at Vesuvius Taste Experience.

“The Italian Cuisine Celebration,” an exclusive event promoting Italian cuisine around the world, will be…

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Salmon Guru Party Week in Milan

Salmon Guru Milan turns one year old and celebrates with a Party Week from Nov.…

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CHOKOLASHOW® – When chocolate becomes art, emotion and solidarity

CHOKOLASHOW® is much more than an event: it is a meeting of different worlds that…

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“Spain Talks: Caring for the Future” – Rome celebrates sustainable tourism with Spain in the spotlight

Rome lights up with the future and sustainability. In the timeless setting of the Horti…

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